FSMA-PCQI Certification Course, virtual training

  • 04 Aug 2020
  • 8:00 AM
  • 06 Aug 2020
  • 5:00 PM
  • Virtual


August 4-6, 2.5 days.

FSMA-PCQI Certification Course, virtual training. Meet the FDA’s requirements for the Preventive Controls for Human Food regulation of the Food Safety Modernization Act. Discover how to develop a food safety plan, analyze hazards, and identify preventive controls. Cost is $849. Details at https://www.slcc.edu/workforce/courses/employee-development.aspx.


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